Sze Meei's Journal 我的柴米油盐 姜 醋茶
My happenings in Melbourne
Monday, December 22, 2014
花生馅汤圆
冬至大一岁。
花生馅汤圆
Ingredients : glutinous rice flour, hot water and sugar
花开一瞬间, 刹那成永恒
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