Sze Meei's Journal 我的柴米油盐 姜 醋茶
My happenings in Melbourne
Tuesday, January 6, 2015
南瓜吐司
2014结束的如此悲催, 就用一个高兴的方法来对待2015呗。
色泽金黄的南瓜吐司
Ingredients
: 300g bread flour, 120g pumpkin mash, 40g sugar, 1 egg, 1 teaspoon dried yeast, 1/2 teaspoon salt, 50 to 60g water, 20g vegetable oil, sunflower seed, chia seed and sesame seed
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