轻乳酪蛋糕
Ingredients :
A. 200g cream cheese, 170g milk, 60g butter and 30g caster sugar
B. 4 egg yolks, 50g plain flour, 20g corn flour, 50g milk, 1 table spoon lemon juice and lemon zest
C. 4 egg whites, 100g caster sugar and 1 teaspoon lemon juice
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