什锦中种面包

有一种被捅了的感觉, 但还是莫明的很开心。

什锦中种面包

Alex Goh Baking class, baking code

Sweet potato bread : 300g bakers flour, 35g sugar, 3g salt, 11/2 teaspoon salt, 60g overnight sponge dough, 30g egg, 145g water, 120g sweet potato mash and 30g butter

Sesame bread : 300g bakers flour, 30g black sesame powder, 5g dried yeast, 30g sugar, 3g salt, 60g overnight sponge dough, 185g water, 25g butter and 30g toasted black and white sesame seeds

Coffee flavour bread : 250g bakers flour, 30g sugar, 3g salt, 5g dried yeast, 50g overnight sponge dough, 1 egg, 90g fresh milk and 40g butter

Overnight sponge dough : 100g bakers flour, 60g water and 1/4 teaspoon dried yeast