Sze Meei's Journal 我的柴米油盐 姜 醋茶
My happenings in Melbourne
Saturday, September 26, 2015
抹茶酥
在韩式杂货店买了一罐水煮蜜红豆, 再用三汤匙食油煮成幼滑的红豆馅。
抹茶红豆馅蛋黄酥
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