贺新年,祝新年 - 新年烘焙乐

杏仁瓦片酥

 脆而不硬,口感佳

凤梨酥

Pineapple tart is one of my favourite Chinese New Year cookies. I buy the pineapples from Victoria Market, and this year I am lucky to have bought four small pineapples at A$5.00. I made the jam a week ago and froze it in the freezer.

Tomorrow 9-2-2013 is Chinese New Year Eve, happy new year to you all ........ May the Golden Snake bring joy, good health and prosperity.

温暖曲奇 for my FIL and friends ( Mil blames me for making such an "unhealthy sweet things" for her family members 呵呵!吃力不讨好)